Do you like Chocolate?

Try this recipe below. Make sure you get permission to make this.

Try our Chocolate Fridge Cake

75g digestive biscuits broken into pieces
75g ready to eat dried apricots
50g raisins
25g chopped nuts and seeds
175g dark chocolate
50g butter

You will need a large bowl. Mix together the biscuits, apricots, raisins and nuts and seeds. Break the chocolate up into small pieces and place in a bowl with the butter, over a saucepan of boiling water until smooth. (Make sure an adult helps you with this.) Let the chocolate and butter cool and then pour it over the biscuit mixture. Stir it gently to mix it all together. Spoon into a greased baking tin, and flatten. Put it in the fridge for about an hour until it’s hard. Cut into squares to eat.